Broiled Grapefruit

2 large chilled grapefruit

1/2 cup firmly packed light brown sugar

Hill Country Bed and Breakfast

Lakehouse Bed and Breakfast Broiled Grapefruit

2 tablespoons unsalted butter melted

1 teaspoon cinnamon

4 mint sprigs for garnish

Preheat your broiler. Cut each grapefruit in half and cut the bottom off each grapefruit so that they will sit upright and not roll.  Use a serrated grapefruit knife to segment the grapefruit.

In a bowl mix the sugar, cinnamon and melted butter.  Sprinkle the mixture on the grapefruit halves.

Place under the broiler about 4 inches from the element.  Heat until the sugar is bubbly (1-2 minutes).

Serve immediately and garnish with mint.



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